Frozen Pineapple Mint Julep

Ingredients

▢ 1 cup frozen pineapple

▢ 3 mint springs

▢ 1 ounce NPA Honey

▢ 2 ounces bourbon

▢ 1/2 cup ice

▢ 1-2 ounces water

Instructions

1. Add the pineapple, mint leaves from 2 springs, NPA Honey, bourbon, water, and ice to a blender and blend until smooth (if it's too thick, add 1 more ounce of water).
2. Pour into a glass and garnish with a mint sprig. 
3. Cheers!